A sweet family on the UES is seeking a part-time, family-friendly chef. The schedule is flexible, but the focus will be preparing dinner for 2 adults and 2 children (aged 3.5 and 6.5 years), Monday through Friday. Hours may vary, but the family typically eat together between 5-6pm, and the candidate will be required to arrive at least a few hours earlier to prep, order any groceries they require, and clean up afterwards. The chef must be comfortable and confident accommodating food allergies, since the youngest child has many, including peanuts, shellfish, dairy and eggs. If you are interested and legal to work in the US, please apply online to KP074.